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NutriFresh  BioClean

Fresh-Cut

Products

®

An Antimicrobial Treatment that works!

The big issue in the food industry today is food safety; and microbial contamination is the number one enemy of the food supply - we know that well. We also understand that in addition to needing an effective against bacteria, any biocidal chemical that will be applied directly to food must not leave any harmful residues. 

 

Our team of scientist developed a formulation specifically designed to reduce the microbial load of fresh-cut fruits and vegetables without affecting the organoleptic characteristics of the treated products. 

 

With NutriFresh BioClean you will achieve an optimum sanitization to sterilization of the fresh produce and processing facility with a cost comparable to that of Chlorine.

  • Ideal for the sanitization of fresh-cut produce

  • Reduces 99.9% of the unwanted microbial load

  • Effective against both pathogens and spoilage microorganisms

  • Allowed in Organic and conventional products

  • Free of Chlorine, Sulfite, Allergens and GMO

  • Colorless, tasteless and odorless

  • Made with certified food grade ingredients

  • ISO Quality Assurance and QM Operation for optimum safety

  • Available as a cost-effective powder and liquid formulations